How to do in Madonna Campiglio

Madonna di Campiglio is known for its slopes where you can practice skiing and other winter sports, but this location offers the opportunity to dedicate time to an infinite number of experiences, both in winter and in summer.

In winter it is possible to skate on the frozen lake of Conca Verde, which is located right in the center of the town. For a ride on a dog sled it is not necessary to visit Lapland, even in Madonna di Campiglio it is possible to try this experience. And know that on site you can also benefit from the Madonna di Campiglio transfer service.

The more daring and adventurous can also take a paragliding ride to admire the Val Rendena from the sky; those who dream of relaxing for a few days can choose to book a hotel with a spa and Jacuzzi. Nature lovers can organize a trip out of town to one of the five lakes of Madonna di Campiglio (Serodoli, Gelato, Ritorto, Nero and Lambin) which are small and of glacial origin. In the Adamello-Brenta Natural Park, both in winter and in summer, it is possible to admire the Vallesinella waterfalls which usually freeze at low temperatures.

Where to stay in Madonna Di Campiglio

Staying in a hotel in the center of Madonna di Campiglio allows you to be within walking distance of the ski lifts to the ski slopes and close to attractions such as the Conca Verde Park with its lake that freezes in winter and becomes an ice rink. This mountain resort, so close to the most famous ski resorts in the Alps, is not very large, so it can be difficult to find cheap hotels. However, we must not be discouraged but rather look for other types of accommodation such as apartments.

Alternatively, you can try to book a hotel in the surrounding municipalities from which it is easy to reach Madonna di Campiglio such as Palù or Sant’Antonio di Mavignola (7 km away). In Madonna di Campiglio it is also possible to visit farms-farms where you can taste local products and in some cases stay overnight. Among the local gastronomic delicacies not to be missed we must think of the dishes based on cold cuts, cheeses, mushrooms and polenta and the grappa flavored with berries.